Eat

Mini Pancakes

Happy Fourth of July! It’s that time of the year where you celebrate that you’re proud to be an American. I’m wasn’t born in America, but I was naturalize when I was in college. My parents came to America with nothing on their backs and raised five kids. They wanted us to have the opportunities that they didn’t have and…

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Eat, Healthy eating

Kale Chips

I was never a fan of kale. And I must say that I still am not. The only way that I will eat kale is if they taste like chips. My husband is really into eating healthy and working out. That is how it all started. I don’t like the taste of kale when it is juiced with different veggies…

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Taiwanese Popcorn Chicken

Once in a while I have a craving for Tapioca Express Popcorn Chicken but I would have to drive at least 30 minutes to the nearest Taipoca Express. I’ve been searching the web for a recipe that would come close to it. I finally found it! or close enough to satisfy my cravings. Thank you Wandering Chopsticks for sharing the…

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Eat, Vietnamese Food

Shrimp Rolls

Everyone can’t have just one shrimp rolls. They are definitely a party hit. Here are directions on how to roll a shrimp in egg roll wrappers. Then fry the shrimp rolls like you would fry a fried chicken. Dip with sweet and sour sauce for some extra flavor.

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Slow Cooker Beef Stew

This was my first time making beef stew from this recipe. I love the idea of coming home to a home cooked meal. The house was full of aroma when I came home after work. It was easy and fast. Recipe Ingredients 2 pounds beef stew meat, cut into 1 inch cubes 1/4 cup all-purpose flour 1/2 teaspoon salt 1/2…

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Mango Lassi

This is my first time making mango lassi. I was browsing the internet for recipes and there were so many different variations but they all had two ingredients in common. Mango and plain yogurt. I went to pick up some can mango puree at this Indian market that I just discovered. I decided to ask the cashier if he knew how to make mango…

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Eat

Spaghetti Night

Spaghetti night. I like this one Japanese restaurant that add fried eggs on top of one of their spaghetti dish. So I created my own. Spaghetti with sausage and eggs and a side of salad. Yummy.

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